Description
Delicious snacks to celebrate St. Patrick’s Day.
Ingredients
Scale
- 2 cups of popcorn
- 1 cup of green chocolate melts
- 1/2 cup of mini marshmallows
- 1/2 cup of green sprinkles
- 1/4 cup of pretzel sticks
Instructions
- Melt the green chocolate melts in a microwave-safe bowl.
- Pour the popcorn into a large mixing bowl.
- Drizzle the melted chocolate over the popcorn and stir to coat.
- Add mini marshmallows and pretzel sticks to the bowl.
- Sprinkle green sprinkles over the mixture and toss to combine.
- Spread the mixture onto a baking sheet to cool.
- Once cooled, break into pieces and serve.
Notes
- Store in an airtight container.
- Can use different colors for various occasions.
- Adjust sweetness by adding more or less chocolate.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snacks
- Method: Mixing and Melting
- Cuisine: Irish
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: St Patrick's Day Snacks