Description
Start your day off right with these delicious and easy air fryer breakfast recipes! Perfect for busy mornings or a leisurely brunch.
Ingredients
Scale
- 4 large eggs
- 1 cup diced vegetables (bell peppers, onions, spinach, etc.)
- 1 cup shredded cheese (cheddar, mozzarella, etc.)
- Salt and pepper to taste
- Cooking spray or olive oil
Instructions
- Preheat the air fryer to 300°F (150°C).
- In a bowl, whisk the eggs and season with salt and pepper.
- Add the diced vegetables and shredded cheese to the egg mixture and stir well.
- Lightly spray the air fryer basket with cooking spray or brush with olive oil.
- Pour the egg mixture into the air fryer basket, making sure it’s evenly spread.
- Cook in the air fryer for 10-12 minutes or until the eggs are set and slightly golden on top.
- Carefully remove the breakfast from the basket and slice into portions.
- Serve warm and enjoy your air fryer breakfast!
Notes
- Feel free to customize with your favorite vegetables and cheese.
- You can also add cooked meats like bacon or sausage for extra protein.
- For a sweeter breakfast, try air frying sliced bananas or apples with a sprinkle of cinnamon.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2
- Sodium: 200
- Fat: 18
- Carbohydrates: 5
- Fiber: 1
- Protein: 12