Description
Crispy and flavorful air fryer garlic butter wings, perfect for a quick snack or party appetizer.
Ingredients
Scale
- 2 lbs chicken wings
- 3 tbsp unsalted butter, melted
- 4 cloves garlic, minced
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 1 tbsp parsley, chopped
Instructions
- Preheat your air fryer to 400°F (200°C).
- Pat the chicken wings dry with paper towels.
- Season the wings with salt, black pepper, and paprika.
- Place the wings in the air fryer basket in a single layer.
- Cook for 20 minutes, flipping halfway through.
- In a small bowl, mix melted butter and minced garlic.
- Toss the cooked wings in the garlic butter mixture.
- Garnish with chopped parsley before serving.
Notes
- Ensure the wings are dry before seasoning for crispier results.
- Adjust cooking time based on your air fryer model.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 110mg
Keywords: air fryer, garlic butter wings, chicken wings, appetizer