Description
Crispy, juicy wings coated in a sweet and spicy hot honey glaze, made easily in your air fryer.
Ingredients
Scale
- 2 lbs chicken wings, split into drumettes and flats
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 cup honey
- 2 tbsp hot sauce
- 1 tbsp butter, melted
Instructions
- Preheat air fryer to 400°F (200°C).
- Toss wings with olive oil, salt, pepper, garlic powder, and paprika.
- Arrange wings in a single layer in the air fryer basket.
- Cook for 12 minutes, flip, then cook another 10-12 minutes until crispy.
- Mix honey, hot sauce, and melted butter in a bowl.
- Toss cooked wings in the hot honey glaze.
- Serve immediately.
Notes
- Pat wings dry before seasoning for crispier results.
- Adjust hot sauce to your preferred spice level.
- For extra crispiness, spray wings lightly with cooking oil before air frying.
- Prep Time: 10 mins
- Cook Time: 24 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/4 recipe
- Calories: 320
- Sugar: 24g
- Sodium: 720mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 70mg
Keywords: air fryer wings, hot honey wings, spicy wings, easy appetizer