Description
Delicious air fryer ribs made from beef.
Ingredients
Scale
- 2 pounds beef ribs
- 1 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 cup barbecue sauce
Instructions
- Preheat your air fryer to 375°F (190°C).
- Season the ribs with salt, black pepper, garlic powder, and onion powder.
- Place the ribs in the air fryer basket.
- Cook for 25 minutes, flipping halfway through.
- Brush barbecue sauce on the ribs and cook for an additional 5 minutes.
- Remove the ribs and let them rest for 5 minutes before serving.
Notes
- You can adjust the seasoning to your taste.
- For extra flavor, marinate the ribs overnight.
- Serve with extra barbecue sauce on the side.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 8g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: air fryer ribs, beef ribs, barbecue ribs