Description
Juicy and flavorful salmon filets cooked to perfection in the air fryer. A quick and easy dish that’s healthy and delicious.
Ingredients
Scale
- 2 pieces salmon filets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- to serve lemon wedges
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a small bowl, mix together olive oil, garlic powder, paprika, salt, and black pepper.
- Rub the mixture over the salmon filets evenly.
- Place the salmon filets in the air fryer basket skin side down.
- Cook for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork.
- Remove from the air fryer and serve with lemon wedges.
- Prep Time: 5
- Cook Time: 10
- Category: Dinner
- Cuisine: American
Nutrition
- Serving Size: 1 filet
- Calories: 250
- Sugar: 0
- Sodium: 300
- Fat: 14
- Saturated Fat: 2
- Carbohydrates: 0
- Fiber: 0
- Protein: 25
- Cholesterol: 70
Keywords: air fryer salmon filet, easy salmon recipe, air fryer recipes, healthy salmon dish