Description
Crispy air fryer salmon with a sweet and savory honey garlic glaze. Quick, easy, and packed with flavor.
Ingredients
Scale
- 2 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tbsp honey
- 1 clove garlic, minced
- 1 tsp soy sauce
- 1/2 tsp lemon juice
- 1/4 tsp black pepper
- 1/4 tsp salt
Instructions
- Preheat air fryer to 400°F for 5 minutes.
- Pat salmon dry with a paper towel.
- Rub olive oil, salt, and pepper on the salmon.
- Mix honey, garlic, soy sauce, and lemon juice in a small bowl.
- Place salmon in the air fryer basket and cook for 6 minutes.
- Brush the glaze over the salmon and cook for 2 more minutes.
- Remove and serve immediately.
Notes
- Use fresh salmon for best results.
- Adjust cooking time based on salmon thickness.
- Double the glaze for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 280
- Sugar: 7g
- Sodium: 380mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Keywords: air fryer salmon, honey garlic salmon, healthy salmon recipe