Description
Deliciously sticky and smoky BBQ chicken wings that are perfect for any gathering!
Ingredients
Scale
- 2 lbs chicken wings
- 1 cup BBQ sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the chicken wings, olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper. Toss until the wings are evenly coated.
- Place the wings in a single layer on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
- Remove the wings from the oven and toss them in BBQ sauce until well coated.
- Return the coated wings to the oven and bake for an additional 5-10 minutes to caramelize the sauce.
- Garnish with fresh parsley and serve hot.
- Prep Time: 10
- Cook Time: 55
- Category: Appetizer
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 10
- Sodium: 600
- Fat: 25
- Saturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 0
- Protein: 30
- Cholesterol: 80
Keywords: alitas bbq, BBQ chicken wings, chicken wings recipe, easy BBQ wings, baked chicken wings