Description
A warm and comforting bowl of apple cinnamon oatmeal, perfect for breakfast. It’s easy to make and packed with flavor.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups water or milk
- 1 medium apple, diced
- 1 tsp cinnamon
- 1 tbsp honey or maple syrup
- 1/4 tsp salt
- 1/2 tsp vanilla extract
Instructions
- In a saucepan, bring water or milk to a boil.
- Stir in oats and reduce heat to low.
- Add diced apple, cinnamon, and salt. Cook for 5 minutes, stirring occasionally.
- Remove from heat and stir in honey and vanilla.
- Let sit for 2 minutes before serving.
Notes
- Use almond milk for a dairy-free option.
- Top with nuts or seeds for extra crunch.
- Adjust sweetness to taste.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 12g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 6g
- Cholesterol: 0mg
Keywords: apple cinnamon oatmeal, healthy breakfast, easy oatmeal recipe