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Baked Butter Garlic Cod: 5 Steps to Irresistible Flavor


  • Author: ushinzomr
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

This baked butter garlic cod recipe is a simple yet delicious way to prepare cod fillets, featuring a rich garlic butter sauce that enhances the natural flavors of the fish.


Ingredients

Scale
  • 4 cod fillets
  • 4 tablespoons unsalted butter, melted
  • 4 cloves garlic, minced
  • 2 tablespoons fresh parsley, chopped
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Lemon wedges for serving

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a small bowl, mix the melted butter, minced garlic, chopped parsley, lemon juice, salt, and pepper.
  3. Place the cod fillets in a baking dish and pour the garlic butter mixture over them, ensuring they are well coated.
  4. Bake in the preheated oven for 12-15 minutes, or until the cod flakes easily with a fork.
  5. Serve with lemon wedges and enjoy your delicious baked butter garlic cod!
  • Category: Dinner
  • Cuisine: American

Nutrition

  • Calories: 210
  • Sugar: 0
  • Sodium: 300
  • Fat: 12
  • Carbohydrates: 1
  • Protein: 24

Keywords: baked butter garlic cod, garlic butter cod recipe, easy cod recipe, baked cod, healthy cod dinner