Description
Bang Bang chicken is crispy, flavorful, and coated in a creamy, spicy sauce.
Ingredients
Scale
- 1 lb chicken tenders
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 cup mayonnaise
- 2 tbsp sweet chili sauce
- 1 tbsp sriracha
- 1 tbsp honey
- Oil for frying
Instructions
- Marinate chicken tenders in buttermilk for 30 minutes.
- Mix flour, salt, pepper, garlic powder, and paprika in a bowl.
- Coat each tender in the flour mixture.
- Heat oil in a pan and fry tenders until golden brown.
- Mix mayonnaise, sweet chili sauce, sriracha, and honey.
- Toss fried tenders in the sauce.
- Serve immediately.
Notes
- Use panko breadcrumbs for extra crispiness.
- Adjust sriracha for more or less heat.
- Serve with extra sauce for dipping.
- Prep Time: 35 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Frying
- Cuisine: Asian-Inspired
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 8g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 80mg
Keywords: Bang Bang chicken, crispy chicken, spicy chicken