Description
Enjoy delicious meals with these Blackstone recipes designed for large gatherings.
Ingredients
Scale
- 4 lbs of chicken breasts
- 2 tablespoons of olive oil
- 1 tablespoon of garlic powder
- 1 tablespoon of onion powder
- 2 teaspoons of paprika
- Salt and pepper to taste
- Fresh herbs for garnish
Instructions
- Preheat the Blackstone griddle over medium heat.
- Mix olive oil, garlic powder, onion powder, paprika, salt, and pepper in a bowl.
- Coat the chicken breasts with the spice mixture.
- Place the chicken on the griddle and cook for 6-8 minutes on each side.
- Ensure the chicken reaches an internal temperature of 165°F.
- Remove chicken from the griddle and let it rest for 5 minutes.
- Slice and garnish with fresh herbs before serving.
Notes
- Adjust spices according to your taste.
- Chicken can be marinated overnight for more flavor.
- Serve with sides like grilled vegetables or rice.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Griddle Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 100mg
Keywords: blackstone recipes for a crowd, griddle chicken recipes, outdoor cooking