Description
A delightful breakfast recipe perfect for Valentine’s Day.
Ingredients
Scale
- 2 cups of flour
- 1 cup of milk
- 2 eggs
- 1/2 cup of sugar
- 1/4 cup of melted butter
- 1 tablespoon of baking powder
- 1 teaspoon of vanilla extract
- Fresh strawberries for garnish
- Maple syrup for serving
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, sugar, and baking powder.
- In another bowl, whisk milk, eggs, melted butter, and vanilla.
- Combine wet and dry ingredients until just mixed.
- Pour batter into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Let cool for a few minutes before serving.
- Garnish with fresh strawberries and serve with maple syrup.
Notes
- This recipe serves 4-6 people.
- Adjust sugar for sweetness preference.
- Use whole grain flour for a healthier option.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: breakfast valentines day