Description
A hearty and comforting dish combining tender chicken, fresh broccoli, and rich cheddar cheese.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup broccoli florets
- 1 cup shredded cheddar cheese
- 1/2 cup heavy cream
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, garlic powder, and onion powder.
- Place the chicken in a baking dish and bake for 20 minutes.
- Add the broccoli florets around the chicken and pour the heavy cream over the top.
- Sprinkle the shredded cheddar cheese evenly over the chicken and broccoli.
- Bake for an additional 10 minutes or until the cheese is melted and bubbly.
- Serve hot and enjoy.
Notes
- You can use frozen broccoli if fresh is not available.
- For a spicier version, add a pinch of cayenne pepper.
- This dish pairs well with rice or mashed potatoes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 400mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 45g
- Cholesterol: 150mg
Keywords: Broccoli Cheddar Chicken, chicken recipe, cheddar cheese, broccoli, baked chicken