Description
Easy and delicious camping breakfast ideas to start your day right.
Ingredients
Scale
- 4 eggs
- 1 cup diced bell peppers
- 1 cup diced onions
- 1 cup shredded cheese
- 8 slices of bread
- 1/2 cup milk
- Salt and pepper to taste
Instructions
- In a bowl, whisk together the eggs and milk.
- Add bell peppers, onions, salt, and pepper.
- Heat a skillet over the campfire.
- Pour the egg mixture into the skillet.
- Sprinkle cheese on top.
- Cook until eggs are set.
- Toast the bread over the fire.
- Serve the egg mixture on toast.
Notes
- Use a non-stick skillet for easier cooking.
- Customize with your favorite vegetables.
- Store eggs and milk in a cooler.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 300mg
Keywords: camping breakfast ideas, easy breakfast, outdoor cooking