Description
A simple and delicious chicken dinner recipe.
Ingredients
Scale
- 2 lbs chicken breasts
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1 cup chicken broth
- 1 cup broccoli florets
- 1 cup carrots, sliced
Instructions
- Preheat oven to 400°F (200°C).
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté for 1 minute.
- Season chicken with salt, pepper, and paprika.
- Brown the chicken on both sides in the skillet.
- Transfer the chicken to a baking dish.
- Add chicken broth, broccoli, and carrots to the dish.
- Bake for 25-30 minutes or until chicken is cooked through.
- Let it rest for 5 minutes before serving.
Notes
- Adjust seasoning to your taste.
- Feel free to add other vegetables.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 80mg
Keywords: chicken dinner