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chicken marinade

Chicken Marinade: 5 Secrets to Flavorful Perfection


  • Author: ushinzomr
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A flavorful chicken marinade that enhances the taste of your dish.


Ingredients

Scale
  • 1/4 cup olive oil
  • 1/4 cup soy sauce
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons honey
  • 3 cloves garlic, minced
  • 1 teaspoon black pepper
  • 1 teaspoon dried oregano

Instructions

  1. In a bowl, combine olive oil, soy sauce, apple cider vinegar, honey, garlic, black pepper, and oregano.
  2. Mix well until all ingredients are blended.
  3. Place chicken in a resealable bag or container.
  4. Pour marinade over chicken, ensuring it is well coated.
  5. Seal the bag or cover the container and refrigerate for at least 30 minutes.
  6. Grill or bake the chicken as desired.

Notes

  • Marinate for up to 2 hours for best flavor.
  • Can be used for grilling, baking, or frying.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Marinating and Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: chicken marinade