Description
A delightful bouquet of chocolate covered strawberries, perfect for gifts or special occasions.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces dark chocolate
- 8 ounces white chocolate
- 2 tablespoons coconut oil
Instructions
- Wash and dry the strawberries thoroughly.
- In a microwave-safe bowl, melt dark chocolate with 1 tablespoon of coconut oil.
- Dip each strawberry into the melted dark chocolate and place on parchment paper.
- Repeat for white chocolate, using the remaining tablespoon of coconut oil.
- Allow the chocolate to set completely.
- Arrange strawberries in a bouquet style.
Notes
- Use ripe strawberries for best flavor.
- Ensure strawberries are dry before dipping.
- Store in the refrigerator for up to two days.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 2 strawberries
- Calories: 150
- Sugar: 14g
- Sodium: 5mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: chocolate covered strawberries bouquet