Description
Delicious chocolate covered strawberries for a sweet treat.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces dark chocolate, chopped
- 1 tablespoon coconut oil
Instructions
- Wash and dry the strawberries thoroughly.
- Melt the chocolate and coconut oil in a microwave or double boiler.
- Dip each strawberry into the melted chocolate.
- Place the dipped strawberries on parchment paper.
- Let them cool until the chocolate hardens.
Notes
- Use ripe strawberries for best flavor.
- Store in the refrigerator for freshness.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 3 strawberries
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: chocolate covered strawberries