Description
Chocolate dipped strawberries are a visually appealing and delicious treat perfect for any occasion.
Ingredients
- Fresh strawberries – 1 pound
- Dark chocolate – 8 ounces
- White chocolate – 4 ounces
- Sprinkles – optional
Instructions
- Wash and dry strawberries thoroughly.
- Melt dark chocolate in a microwave-safe bowl in 30-second intervals.
- Dip each strawberry into the melted dark chocolate, covering half.
- Place dipped strawberries on parchment paper.
- Melt white chocolate and drizzle over dark chocolate for decoration.
- Add sprinkles if desired.
- Refrigerate until set, about 30 minutes.
Notes
- Use room temperature strawberries for better chocolate adherence.
- Experiment with different types of chocolate.
- Store in a cool place to prevent melting.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 2 strawberries
- Calories: 150
- Sugar: 10g
- Sodium: 5mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: chocolate dipped strawberries aesthetic