Description
Delicious chocolate dipped strawberries perfect for any occasion.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces dark chocolate, chopped
- 1 tablespoon coconut oil
Instructions
- Wash and dry the strawberries thoroughly.
- Melt dark chocolate and coconut oil in a microwave-safe bowl in 30-second intervals, stirring in between.
- Dip each strawberry into the melted chocolate, covering it halfway.
- Place dipped strawberries on a parchment-lined baking sheet.
- Refrigerate until chocolate hardens, about 30 minutes.
Notes
- Use fresh, dry strawberries for better chocolate adherence.
- Experiment with different types of chocolate.
- Store in the refrigerator for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 70
- Sugar: 5g
- Sodium: 0mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: chocolate dipped strawberries, dessert, treat, strawberries