Description
A festive Christmas brunch platter filled with delicious and easy-to-prepare dishes perfect for holiday gatherings.
Ingredients
Scale
- 1 loaf crusty bread, sliced
- 6 eggs
- 1 cup milk
- 1 cup grated cheese
- 1/2 lb smoked salmon
- 1 avocado, sliced
- 1 cup cherry tomatoes, halved
- 1/2 cup cream cheese
- Fresh herbs (dill or parsley)
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F (175°C).
- Whisk eggs, milk, salt, and pepper in a bowl.
- Dip bread slices into the egg mixture.
- Arrange bread in a baking dish and sprinkle with cheese.
- Bake for 20 minutes or until golden.
- Place smoked salmon, avocado, and tomatoes on a platter.
- Serve baked bread alongside with cream cheese and herbs.
Notes
- You can substitute smoked salmon with ham or turkey.
- Use gluten-free bread if needed.
- Prep ingredients the night before to save time.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 350
- Sugar: 4g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 200mg
Keywords: Christmas brunch, holiday breakfast, easy brunch platter