Description
Delicious and festive Christmas cookies perfect for gifting.
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 tsp vanilla extract
- 1 cup chocolate chips
- 1/2 cup sprinkles
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix flour, baking soda, and salt.
- In another bowl, cream together butter, white sugar, and brown sugar.
- Add eggs and vanilla to the butter mixture and blend.
- Gradually add the flour mixture to the wet ingredients.
- Stir in chocolate chips and sprinkles.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 10-12 minutes until edges are golden.
- Let cool on baking sheets for a few minutes before transferring to wire racks.
Notes
- Store in an airtight container.
- Can be decorated with icing for extra flair.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: christmas cookies gift