Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
christmas dinner side dishes

Christmas Dinner Side Dishes: 5 Festive Flavor Boosters


  • Author: ushinzomr
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Delicious side dishes perfect for your Christmas dinner.


Ingredients

Scale
  • 2 cups green beans
  • 1 cup cranberries
  • 1 cup chopped pecans
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 tablespoons balsamic vinegar

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Wash and trim green beans.
  3. In a bowl, combine green beans, cranberries, pecans, olive oil, salt, and pepper.
  4. Spread mixture on a baking sheet.
  5. Roast for 20 minutes, stirring halfway.
  6. Drizzle with balsamic vinegar before serving.

Notes

  • Can substitute walnuts for pecans.
  • Adjust seasoning to taste.
  • Serve warm for best flavor.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Side Dish
  • Method: Roasting
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 4g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: christmas dinner side dishes