Description
Delicious and festive sides for your Christmas dinner.
Ingredients
Scale
- 2 cups of green beans
- 1 cup of diced carrots
- 1 cup of diced potatoes
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Wash and chop the vegetables.
- In a bowl, toss the vegetables with olive oil, garlic powder, salt, and pepper.
- Spread the mixture on a baking sheet.
- Bake for 25-30 minutes, stirring halfway through.
- Serve warm as a side dish.
Notes
- Feel free to add your favorite herbs.
- You can use frozen vegetables if fresh ones are not available.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: christmas dinner sides