Description
Delicious ideas for festive Christmas donuts.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon nutmeg
- 1/2 cup milk
- 2 large eggs
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- Powdered sugar for dusting
- Colored sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine flour, sugar, baking powder, salt, and nutmeg.
- In another bowl, mix milk, eggs, melted butter, and vanilla.
- Combine the wet and dry ingredients until just mixed.
- Fill a donut pan with the batter.
- Bake for 10-12 minutes or until golden.
- Let cool and dust with powdered sugar and sprinkles.
Notes
- Use festive shapes for the donuts.
- Try different flavored glazes.
- Store in an airtight container.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Christmas donuts ideas