Description
Creative ideas for a festive Christmas fruit tray.
Ingredients
Scale
- 1 pineapple, diced
- 2 cups strawberries, halved
- 2 cups grapes, assorted colors
- 2 kiwis, sliced
- 1 cup blueberries
- 1 pomegranate, seeded
- 1 cup mandarin oranges
Instructions
- Prepare all fruits by washing and slicing as needed.
- Arrange the pineapple in the center of the tray.
- Place strawberries and grapes around the pineapple.
- Add slices of kiwi and blueberries in the gaps.
- Sprinkle pomegranate seeds over the tray.
- Finish with mandarin oranges for color.
Notes
- Use seasonal fruits for added festive flavor.
- Consider adding a yogurt dip.
- Garnish with mint leaves for a fresh touch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Christmas fruit tray, festive fruit platter, holiday fruit ideas