Description
A festive breakfast to celebrate Christmas morning with family.
Ingredients
Scale
- 4 slices of bread
- 2 eggs
- 1 cup of milk
- 1 teaspoon of cinnamon
- 1 teaspoon of vanilla extract
- 1 tablespoon of butter
- Maple syrup for serving
Instructions
- Whisk together eggs, milk, cinnamon, and vanilla in a bowl.
- Heat butter in a pan over medium heat.
- Dip each slice of bread into the egg mixture, coating both sides.
- Place the bread in the pan and cook until golden brown.
- Flip and cook the other side until golden.
- Serve warm with maple syrup.
Notes
- Use thick slices of bread for better texture.
- Top with fresh fruit or whipped cream if desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 220mg
Keywords: christmas morning breakfast