Description
Crispy and flavorful air fryer carrots make a quick and healthy side dish.
Ingredients
Scale
- 4 large carrots, sliced into sticks
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp paprika
Instructions
- Preheat air fryer to 380°F (190°C).
- Toss carrot sticks with olive oil, salt, pepper, garlic powder, and paprika.
- Place carrots in the air fryer basket in a single layer.
- Cook for 12-15 minutes, shaking halfway.
- Serve warm.
Notes
- Cut carrots evenly for consistent cooking.
- Adjust seasoning to taste.
- Check carrots at 10 minutes if thinner cuts.
- Prep Time: 5 mins
- Cook Time: 15 mins
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 4g
- Sodium: 300mg
- Fat: 3.5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: air fryer carrots, roasted carrots, healthy side dish