Description
Crispy and flavorful chicken wings made in an air fryer. Perfect for game day or a quick snack.
Ingredients
Scale
- 1 lb chicken wings
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp cayenne pepper (optional)
Instructions
- Preheat air fryer to 400°F (200°C).
- Pat chicken wings dry with paper towels.
- In a bowl, mix wings with olive oil, salt, black pepper, garlic powder, paprika, and cayenne pepper.
- Place wings in the air fryer basket in a single layer.
- Cook for 12 minutes, flip, then cook another 10-12 minutes until crispy.
- Serve hot with your favorite dipping sauce.
Notes
- For extra crispiness, spray wings lightly with cooking spray before air frying.
- Adjust seasoning to your taste.
- Check wings halfway to prevent overcooking.
- Prep Time: 10 mins
- Cook Time: 24 mins
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1/2 lb
- Calories: 320
- Sugar: 0g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 95mg
Keywords: chicken wing recipes air fryer, crispy wings, easy appetizer