Description
Crispy and juicy chicken nuggets made easily in an air fryer. Perfect for kids and adults alike.
Ingredients
Scale
- 1 pound chicken breast, cut into bite-sized pieces
- 1 cup breadcrumbs
- 1/2 cup all-purpose flour
- 2 eggs, beaten
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Cooking spray
Instructions
- Preheat your air fryer to 375°F (190°C).
- Mix salt, pepper, garlic powder, and paprika in a small bowl.
- Dip chicken pieces in flour, then beaten eggs, and finally coat with breadcrumbs mixed with spices.
- Place nuggets in the air fryer basket in a single layer, lightly spray with cooking oil.
- Cook for 10-12 minutes, flipping halfway through, until golden and cooked inside.
- Serve hot with your favorite dipping sauce.
Notes
- For extra crispiness, spray a little more oil before cooking.
- Use panko breadcrumbs for a crunchier texture.
- Check internal temperature reaches 165°F (74°C) for safety.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving (approx. 4 nuggets)
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 120mg
Keywords: air fryer chicken nuggets, crispy chicken nuggets, easy nugget recipe