Description
A simple and delicious crockpot chicken spaghetti recipe.
Ingredients
Scale
- 2 pounds boneless chicken breasts
- 1 jar (24 oz) spaghetti sauce
- 1 cup chicken broth
- 12 oz spaghetti
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Place chicken breasts in the crockpot.
- Pour spaghetti sauce and chicken broth over the chicken.
- Add Italian seasoning, salt, and pepper.
- Cover and cook on low for 6-7 hours or high for 3-4 hours.
- Remove chicken, shred it, and return it to the crockpot.
- Cook spaghetti according to package instructions, then drain.
- Add cooked spaghetti to the crockpot and mix well.
- Top with mozzarella and Parmesan cheese, cover, and let it melt for 10 minutes.
Notes
- You can add vegetables like bell peppers or mushrooms for extra flavor.
- Use whole wheat spaghetti for a healthier option.
- This dish can be frozen for later use.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 80mg
Keywords: crockpot chicken spaghetti, chicken spaghetti, crockpot recipes