Description
A light and refreshing dessert perfect for spring.
Ingredients
Scale
- 2 cups fresh strawberries, sliced
- 1 cup blueberries
- 1 cup whipped cream
- 1/4 cup sugar
- 1 teaspoon vanilla extract
Instructions
- Mix strawberries and blueberries in a bowl.
- Add sugar and vanilla extract.
- Stir gently until combined.
- Let it sit for 10 minutes to release juices.
- Serve with whipped cream on top.
Notes
- Can substitute other berries if desired.
- Adjust sugar based on berry sweetness.
- Chill before serving for a cooler treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 15mg
Keywords: dessert spring