Description
Delicious bite-sized strawberry cheesecake treats.
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup crushed graham crackers
- 1/4 cup melted butter
- 1 cup fresh strawberries, chopped
- 1/4 cup whipped cream
Instructions
- In a bowl, mix cream cheese, powdered sugar, and vanilla extract until smooth.
- In another bowl, combine crushed graham crackers and melted butter.
- Press the graham cracker mixture into the bottom of a mini muffin tin.
- Fill each cup with the cream cheese mixture.
- Top each bite with chopped strawberries.
- Chill in the refrigerator for at least 2 hours.
- Serve with a dollop of whipped cream on top.
Notes
- Use fresh strawberries for best flavor.
- Can be made a day in advance.
- Store in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 80
- Sugar: 5g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Strawberry, Cheesecake, Bites, Dessert, No-bake