Description
Crispy and flavorful chicken tenders coated with crushed Doritos for a unique twist.
Ingredients
Scale
- 1 lb chicken tenders
- 2 cups crushed Doritos
- 1 cup flour
- 2 eggs, beaten
- 1 tsp salt
- 1 tsp pepper
- 1 tsp paprika
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp chili powder
Instructions
- Preheat your oven to 400°F (200°C).
- Mix flour, salt, pepper, paprika, garlic powder, onion powder, and chili powder in a bowl.
- Dip each chicken tender into the flour mixture, then into the beaten eggs, and finally into the crushed Doritos, pressing to coat evenly.
- Place the coated tenders on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes or until the chicken is cooked through and the coating is crispy.
- Serve hot with your favorite dipping sauce.
Notes
- Use your favorite flavor of Doritos for variety.
- For extra crispiness, spray the tenders lightly with cooking oil before baking.
- Ensure the chicken reaches an internal temperature of 165°F (74°C).
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 tender
- Calories: 250
- Sugar: 1g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 85mg
Keywords: Doritos Chicken Tenders, Crispy Chicken, Baked Chicken, Doritos Recipe