Description
A collection of fun and easy snacks perfect for Easter celebrations.
Ingredients
Scale
- 1 cup of mini pretzels
- 1 cup of chocolate melts
- 1 cup of Easter-themed candy
- 1/2 cup of peanut butter
- 1 cup of rice crispy cereal
Instructions
- Preheat your oven to 350°F (175°C).
- Arrange mini pretzels on a baking sheet.
- Melt chocolate melts in a microwave-safe bowl.
- Drizzle melted chocolate over pretzels.
- Sprinkle Easter-themed candy on top.
- Chill in the fridge until set.
- Mix peanut butter with rice crispy cereal.
- Form small balls and let them cool.
Notes
- Use any type of chocolate melts.
- Feel free to substitute candies based on preference.
- Store snacks in an airtight container.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 pieces
- Calories: 150
- Sugar: 10g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Easter snacks, holiday treats, spring snacks