Description
A delightful assortment of sweets perfect for Easter celebrations.
Ingredients
Scale
- 1 cup sugar
- 1/2 cup butter
- 2 cups all-purpose flour
- 3 eggs
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
- 1/2 cup mini marshmallows
- 1/4 cup sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together sugar and butter.
- Add eggs one at a time, mixing well after each.
- Stir in vanilla extract.
- Gradually add flour and mix until combined.
- Fold in chocolate chips, marshmallows, and sprinkles.
- Pour batter into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Let cool before cutting into squares.
Notes
- Store in an airtight container.
- These sweets can be customized with different mix-ins.
- Perfect for sharing with family and friends.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
Keywords: Easter sweets, holiday treats, desserts