Description
A simple and hearty dish combining chicken, potatoes, and green beans for a balanced meal.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 medium potatoes, diced
- 2 cups green beans, trimmed
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1 tsp dried thyme
Instructions
- Preheat your oven to 400°F.
- Toss diced potatoes and green beans with olive oil, salt, pepper, garlic powder, and thyme.
- Place chicken breasts in a baking dish and season with salt and pepper.
- Arrange potatoes and green beans around the chicken.
- Bake for 25-30 minutes, or until chicken is cooked through and potatoes are tender.
- Serve warm.
Notes
- Use fresh green beans for best texture.
- Adjust seasoning to taste.
- Check chicken internal temperature reaches 165°F.
- Prep Time: 10 mins
- Cook Time: 30 mins
- Category: Main Dish
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 4g
- Sodium: 450mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 75mg
Keywords: chicken potatoes green beans baked dinner