Description
Delicious and simple desserts perfect for Christmas celebrations.
Ingredients
Scale
- 1 cup of sugar
- 1/2 cup of butter
- 2 eggs
- 1 teaspoon of vanilla extract
- 1 cup of all-purpose flour
- 1/2 cup of cocoa powder
- 1/2 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1 cup of chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix sugar and butter until creamy.
- Add eggs and vanilla extract. Mix well.
- In another bowl, combine flour, cocoa powder, baking powder, and salt.
- Gradually add dry ingredients to the wet mixture.
- Fold in chocolate chips.
- Pour batter into a greased baking dish.
- Bake for 25-30 minutes.
- Let cool before serving.
Notes
- Store leftovers in an airtight container.
- Can be served warm with ice cream.
- For a festive touch, add crushed peppermint on top.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 200
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: easy christmas desserts