Description
Simple and tasty ground beef recipes for quick meals.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
Instructions
- Heat olive oil in a pan over medium heat.
- Add diced onion and minced garlic, sauté until soft.
- Add ground beef, breaking it apart with a spoon.
- Season with salt and pepper.
- Cook until browned and fully done, about 8-10 minutes.
Notes
- Drain excess fat before serving.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/4 lb
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
Keywords: ground beef, quick meals, easy recipes