Description
This no-bake strawberry tiramisu is a delightful twist on the classic dessert, combining luscious strawberries with creamy mascarpone and coffee-soaked ladyfingers.
Ingredients
Scale
- 2 cups fresh strawberries
- 24 ladyfingers
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 1/3 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup espresso or strong coffee
- for dusting cocoa powder
Instructions
- In a mixing bowl, combine mascarpone cheese, whipped heavy cream, powdered sugar, and vanilla extract. Mix until smooth and creamy.
- Dip ladyfingers briefly in cooled espresso or coffee, making sure not to soak them too long.
- Layer half of the dipped ladyfingers in a rectangular dish.
- Spread half of the mascarpone mixture over the ladyfingers.
- Add a layer of sliced strawberries on top of the mascarpone.
- Repeat the layers with the remaining ladyfingers, mascarpone mixture, and strawberries.
- Cover and refrigerate for at least 4 hours or overnight to allow the flavors to meld.
- Before serving, dust the top with cocoa powder.
Notes
- You can substitute strawberries with other berries like raspberries or blueberries.
- For a more intense coffee flavor, consider using coffee liqueur in the dipping mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25
- Sodium: 40
- Fat: 20
- Saturated Fat: 10
- Unsaturated Fat: 9
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 1
- Protein: 4
- Cholesterol: 60
Keywords: no-bake strawberry tiramisu, easy tiramisu recipe, strawberry dessert, Italian dessert, no-bake dessert, summer dessert