Description
Delicious finger foods perfect for a Christmas party.
Ingredients
Scale
- 1 cup cheddar cheese, shredded
- 1 cup cream cheese, softened
- 1/2 cup green onions, chopped
- 1/2 cup bell pepper, diced
- 1 package puff pastry, thawed
- 1 egg, beaten
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix cheddar cheese, cream cheese, green onions, and bell pepper.
- Roll out the puff pastry and cut into small squares.
- Place a spoonful of the cheese mixture in the center of each square.
- Fold the pastry over to form triangles and seal the edges.
- Brush the tops with beaten egg.
- Bake for 15-20 minutes until golden brown.
- Serve warm.
Notes
- Can substitute any cheese of your choice.
- Add spices for extra flavor.
- Best served fresh.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: finger foods christmas party