Description
A collection of delicious recipes featuring fresh strawberries.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 1 cup granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 1 cup heavy cream
Instructions
- In a bowl, mix strawberries with sugar and lemon juice. Let sit for 30 minutes.
- In a separate bowl, whip the heavy cream until soft peaks form.
- Fold in vanilla extract into the whipped cream.
- Serve strawberries topped with whipped cream.
Notes
- Use ripe strawberries for best flavor.
- Adjust sugar based on sweetness preference.
- Serve immediately for the best texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 10mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 60mg
Keywords: fresh strawberry recipes, easy strawberry dessert