Description
A collection of refreshing recipes featuring fresh strawberries.
Ingredients
Scale
- 2 cups fresh strawberries, hulled and sliced
- 1/2 cup sugar
- 1 tablespoon lemon juice
- 1 cup whipped cream
- 1 teaspoon vanilla extract
Instructions
- In a bowl, combine strawberries, sugar, and lemon juice.
- Let the mixture sit for 30 minutes to allow strawberries to release their juices.
- In a separate bowl, whip the cream with vanilla extract until soft peaks form.
- Layer the strawberry mixture and whipped cream in serving dishes.
- Serve immediately or refrigerate until ready to serve.
Notes
- Use ripe strawberries for the best flavor.
- Adjust sugar to taste based on sweetness of strawberries.
- For a twist, add a splash of balsamic vinegar to the strawberries.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 30mg
Keywords: fresh strawberry recipes, strawberry dessert, no-cook dessert