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fruit pizza sugar cookie crust

Fruit Pizza Sugar Cookie Crust: 5 Easy Steps to Delight


  • Author: ushinzomr
  • Total Time: 32 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A delicious fruit pizza with a sugar cookie crust topped with fresh fruits and a creamy frosting.


Ingredients

Scale
  • 1 cup sugar
  • 1 cup butter, softened
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup cream cheese
  • 1 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • Assorted fresh fruits (strawberries, blueberries, kiwi, etc.)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together sugar and butter until smooth.
  3. Add eggs and vanilla extract, mix well.
  4. In another bowl, combine flour, baking powder, and salt.
  5. Gradually add dry ingredients to the wet mixture until combined.
  6. Spread the dough onto a pizza pan evenly.
  7. Bake for 10-12 minutes or until lightly golden.
  8. Let cool completely.
  9. In a separate bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
  10. Spread the cream cheese mixture over the cooled cookie crust.
  11. Arrange fresh fruits on top of the cream cheese layer.
  12. Slice and serve chilled.

Notes

  • Use any combination of fruits you like.
  • Make sure the cookie crust is completely cool before adding the frosting.
  • Store leftovers in the refrigerator.
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: fruit pizza, sugar cookie crust, dessert pizza