Description
This Garlic Butter Baked Shrimp is an easy weeknight dinner that’s quick to prepare and bursting with flavor. It’s perfect for busy evenings when you want something delicious without spending hours in the kitchen.
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 1/2 cup unsalted butter, melted
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
- 1 tablespoon lemon juice
- Lemon wedges, for serving
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the melted butter, minced garlic, paprika, salt, and black pepper.
- Add the shrimp to the bowl and toss until they are well coated with the garlic butter mixture.
- Spread the shrimp in a single layer on a baking sheet.
- Bake in the preheated oven for 15-20 minutes or until the shrimp are opaque and cooked through.
- Remove from the oven and drizzle with lemon juice and sprinkle with fresh parsley.
- Serve immediately with lemon wedges on the side.
Notes
- For extra flavor, you can add crushed red pepper flakes for a bit of heat.
- This dish pairs well with rice or a side salad for a complete meal.
- Feel free to add vegetables like asparagus or broccoli to the baking sheet for a one-pan meal.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1
- Sodium: 600
- Fat: 24
- Saturated Fat: 15
- Carbohydrates: 2
- Fiber: 0
- Protein: 25
- Cholesterol: 200
Keywords: Garlic Butter Baked Shrimp, Easy Weeknight Dinner, Baked Shrimp Recipe, Shrimp Dinner Recipe, Garlic Shrimp, Quick Dinner Ideas