Description
Juicy and flavorful lamb chops marinated in garlic butter, perfect for a quick and delicious meal.
Ingredients
Scale
- 4 lamb chops
- 4 tbsp butter, melted
- 3 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried rosemary
- 1 tsp lemon juice
Instructions
- Preheat your grill or pan over medium-high heat.
- Mix melted butter, garlic, salt, pepper, rosemary, and lemon juice in a bowl.
- Coat the lamb chops with the garlic butter mixture.
- Grill or pan-sear the chops for 3-4 minutes per side for medium-rare.
- Let the chops rest for 5 minutes before serving.
Notes
- Adjust cooking time based on desired doneness.
- Use fresh garlic for the best flavor.
- Serve with a side of roasted vegetables or mashed potatoes.
- Prep Time: 10 mins
- Cook Time: 8 mins
- Category: Main Course
- Method: Grilling/Pan-searing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 lamb chop
- Calories: 320
- Sugar: 0.5g
- Sodium: 620mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 95mg
Keywords: garlic butter lamb chops, grilled lamb, easy lamb recipe