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Garlic Parmesan Meatloaves

Irresistible Garlic Parmesan Meatloaves in 30 Minutes


  • Author: ushinzomr
  • Total Time: 35 mins
  • Yield: 4 servings 1x
  • Diet: Low Lactose

Description

Make flavorful garlic parmesan meatloaves for a delicious and easy dinner.


Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated parmesan cheese
  • 2 cloves garlic, minced
  • 1 egg
  • 1/4 cup milk
  • 1 tbsp Worcestershire sauce
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup ketchup

Instructions

  1. Preheat oven to 375°F.
  2. Mix ground beef, breadcrumbs, parmesan, garlic, egg, milk, Worcestershire sauce, salt, and pepper in a bowl.
  3. Shape mixture into small loaves.
  4. Place loaves on a baking sheet.
  5. Brush tops with ketchup.
  6. Bake for 25 minutes.
  7. Let rest before serving.

Notes

  • Use lean ground beef for less grease.
  • Adjust garlic to taste.
  • Serve with mashed potatoes.
  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Category: Main Dish
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 meatloaf
  • Calories: 320
  • Sugar: 5g
  • Sodium: 680mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 1g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 26g
  • Cholesterol: 115mg

Keywords: garlic parmesan meatloaf, easy meatloaf recipe, homemade meatloaf