Description
Healthy green snacks for a nutritious boost.
Ingredients
Scale
- 1 cup spinach
- 1 avocado
- 1/2 cup cucumber
- 1/4 cup green peas
- 1/4 cup almonds
- 1/2 cup Greek yogurt
Instructions
- Wash all vegetables thoroughly.
- Chop spinach, cucumber, and avocado.
- Blend spinach, avocado, cucumber, and Greek yogurt until smooth.
- Add green peas and almonds; mix well.
- Serve chilled.
Notes
- Adjust seasoning to taste.
- Store leftovers in the fridge for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: Blending
- Cuisine: Healthy
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 6g
- Protein: 6g
- Cholesterol: 0mg
Keywords: green snacks, healthy snacks, nutritious snacks