Description
A simple and delicious grilled chicken recipe with a sweet and tangy honey mustard sauce. Perfect for a quick and easy dinner.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 2 tbsp Dijon mustard
- 1 tbsp olive oil
- 1 tbsp apple cider vinegar
- 1 clove garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- Preheat grill to medium-high heat.
- In a small bowl, whisk honey, mustard, olive oil, vinegar, garlic, salt, and pepper.
- Coat chicken breasts with half the sauce and let marinate for 10 minutes.
- Grill chicken for 6-7 minutes per side or until fully cooked.
- Brush remaining sauce on chicken before serving.
Notes
- Use a meat thermometer to ensure chicken reaches 165°F.
- Marinate longer for more flavor.
- Substitute yellow mustard if Dijon is unavailable.
- Prep Time: 15 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 12g
- Sodium: 420mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 85mg
Keywords: grilled chicken, honey mustard, easy dinner, quick meal